{"version":"1.0","provider_name":"Danadi&#039;s Kitchen","provider_url":"https:\/\/danadiskitchen.cafeblog.hu","author_name":"Danadi's Kitchen","author_url":"https:\/\/danadiskitchen.cafeblog.hu\/author\/kovacs_dana\/","title":"Citromos s\u00fctem\u00e9ny","html":"<div style=\"text-align: justify\"><span style=\"font-size: x-small\"><span style=\"font-family: Verdana, sans-serif\">N<span style=\"font-size: x-small\">\u00e9h\u00e1ny hete az indexen olvasgatva leltem erre a receptre. Mivel szeretj\u00fck a citromos<span style=\"font-size: x-small\"> <\/span>\u00e9dess\u00e9geket, ez\u00e9rt gondoltam, hogy any\u00e1k napj\u00e1ra megs\u00fct\u00f6<span style=\"font-size: x-small\">m.<\/span> <\/span><\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\">Az eredeti receptt\u0151l kiss\u00e9 elt\u00e9rtem.<\/span><\/span><\/div><div style=\"text-align: justify\"><br \/><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\"><i>Az alapt\u00e9szt\u00e1hoz sz\u00fcks\u00e9ges hozz\u00e1val\u00f3k: 10 dkg liszt, 3 dkg cukor, csipet s\u00f3, 7 dkg hideg vaj, 1 toj\u00e1s s\u00e1rg\u00e1ja.<\/i><\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\"><i>Sz\u00fcks\u00e9g\u00fcnk lesz m\u00e9g 1 db toj\u00e1s s\u00e1rg\u00e1j\u00e1ra, amit a kis\u00fclt \u00e9s m\u00e9g meleg t\u00e9szt\u00e1ra ken\u00fcnk. <\/i><\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\"><i>Tetej\u00e9re: 16 dkg cukor, 2 ek frissen reszelt citromh\u00e9j, 6 dkg liszt, 3 db toj\u00e1s, 1 dl citroml\u00e9 (frissen facsart lehet\u0151leg, 1\/2 csomag van\u00edlia cukor.<\/i><\/span><\/span><\/div><div style=\"text-align: justify\"><br \/><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\">A t\u00e9szta hozz\u00e1val\u00f3kat k\u00e9zzel \u00f6sszegy\u00farom, majd egy kisebb kapcsos form\u00e1ba nyomkodom, majd a 170 fokra el\u0151meleg\u00edtett s\u00fct\u0151be teszem. Nagyj\u00e1b\u00f3l 25-30 percig s\u00fct\u00f6m, am\u00edg a sz\u00edne sz\u00e9p aranybarna nem lesz. K\u00f6zben el\u0151k\u00e9sz\u00edtem a tetej\u00e9re val\u00f3t.<\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\">A cukrot a citroml\u00e9vel \u00e9s toj\u00e1sokkal habosra keverem. Beleteszem a citromh\u00e9jat&nbsp; a van\u00edlia cukrot \u00e9s a lisztet is. F\u00e9lreteszem.<\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\">Amikor a t\u00e9szta megs\u00fclt m\u00e9g melegen megkene<span style=\"font-size: x-small\">m 1 t<span style=\"font-size: x-small\">oj\u00e1s s\u00e1rg\u00e1j\u00e1val - ez azt a c\u00e9lt szolg\u00e1lja, hogy a tetej\u00e9re ker\u00fcl\u0151 m<span style=\"font-size: x-small\">assza ne itassa \u00e1t a t\u00e9szt\u00e1t. Ezut\u00e1n r\u00f6gt\u00f6<span style=\"font-size: x-small\">n mehet is r\u00e1 a citromos ma<span style=\"font-size: x-small\">ssza.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\">Visszatolom a<span style=\"font-size: x-small\"> s\u00fct\u0151be \u00e9s tov\u00e1bbi 20 perc alatt k\u00e9szre s\u00fct\u00f6m.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div><div style=\"text-align: justify\"><span style=\"font-family: Verdana,sans-serif\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\"><span style=\"font-size: x-small\">Mivel <span style=\"font-size: x-small\">csoki nem hi\u00e1ny<span style=\"font-size: x-small\">ozhat, m<span style=\"font-size: x-small\">eg azt\u00e1n maradt n\u00e9mi h\u00fasv\u00e9<span style=\"font-size: x-small\">tr<span style=\"font-size: x-small\">\u00f3l, \u00edgy a ki<span style=\"font-size: x-small\">h<span style=\"font-size: x-small\">\u0171lt s\u00fctem\u00e9nyre a <span style=\"font-size: x-small\">g\u0151z<span style=\"font-size: x-small\"><span style=\"font-size: x-small\">f\u00fcrd\u0151<\/span> felett felolvasztott <span style=\"font-size: x-small\">csokival <span style=\"font-size: x-small\">d\u00edsz\u00edtem a tetej\u00e9t. (ez elhagy<span style=\"font-size: x-small\">hat\u00f3)<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><br \/><br \/><div style=\"clear: both;text-align: center\"><a href=\"http:\/\/3.bp.blogspot.com\/-APww3kW98hw\/UYZK7GHdyWI\/AAAAAAAABKE\/o0kZifVYswE\/s1600\/citromos+s%C3%BCti.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img border=\"0\" height=\"203\" src=\"https:\/\/danadiskitchen.cafeblog.hu\/files\/2013\/05\/citromos-s\u00fcti.jpg\" width=\"320\" \/><\/a><\/div><\/div><div style=\"border-bottom: medium none;border-left: medium none;border-right: medium none;border-top: medium none;clear: both;text-align: center\"><a href=\"http:\/\/1.bp.blogspot.com\/-M6WqVhDR0lo\/UYZK4hKbV8I\/AAAAAAAABJ8\/RG5CA1NCeKk\/s1600\/citromos+s%C3%BCti1.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img border=\"0\" height=\"207\" src=\"https:\/\/danadiskitchen.cafeblog.hu\/files\/2013\/05\/citromos-s\u00fcti1.jpg\" width=\"320\" \/><\/a><\/div>","type":"rich"}