{"version":"1.0","provider_name":"Danadi's Kitchen","provider_url":"https:\/\/danadiskitchen.cafeblog.hu","author_name":"Danadi's Kitchen","author_url":"https:\/\/danadiskitchen.cafeblog.hu\/author\/kovacs_dana\/","title":"Rakott burgonya","html":"
Ezt az egyszer\u0171 rakott \u00e9telt, gondolom mindenki ismeri. Igaz\u00e1n ehhez m\u00e9g recept sem kell. Gyerekkoromban sz\u00e1mos alkalommal seg\u00e9dkeztem a konyh\u00e1ban, \u00fagyhogy a kisujjamban van az elk\u00e9sz\u00edt\u00e9se. Ezzel biztosan sokan \u00edgy vagyunk.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>
Nagymam\u00e1m zaftosan k\u00e9sz\u00edtette, de hagyom\u00e1nyos m\u00f3don kolb\u00e1sszal. Anyun\u00e1l ettem m\u00e1r azt a verzi\u00f3j\u00e1t is amibe nem kell f\u00fcst\u00f6lt kolb\u00e1sz, hanem cserk\u00e9sz vagy lecs\u00f3kolb\u00e1sz. A toj\u00e1st karik\u00e1zva is lehet, de finom \u00fagy is, ha a toj\u00e1sszeletel\u0151vel mindk\u00e9t ir\u00e1nyb\u00f3l szeletelj\u00fck - vagyis apr\u00f3 darabokra v\u00e1gjuk. Csin\u00e1ltam m\u00e1r \u00edgy is \u00fagy is. Ez\u00fattal a hagyom\u00e1nyos verzi\u00f3 k\u00e9sz\u00fclt.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>
Hozz\u00e1val\u00f3k: 1 kg h\u00e9j\u00e1ban f\u0151tt burgonya, 4 db kem\u00e9ny toj\u00e1s, kis darab kolb\u00e1sz, s\u00f3, bors, kev\u00e9s besamel m\u00e1rt\u00e1s \u00e9s tejf\u00f6l.<\/span><\/span><\/span><\/span><\/span><\/span><\/i><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>
Megf\u0151ztem a burgony\u00e1t \u00e9s a toj\u00e1sokat. A teraszon am\u00edg h\u0171ltek, el\u0151meleg\u00edtettem a s\u00fct\u0151t, kivajaztam egy j\u00e9nait \u00e9s elk\u00e9sz\u00edtettem a besamel m\u00e1rt\u00e1st (elhagyhat\u00f3)<\/span><\/span><\/span>.  <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>
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El\u0151sz\u00f6r 1 sor burgony\u00e1t tettem le, ezt megf\u0171szereztem provance-i f\u0171szerkever\u00e9kkel, tettem r\u00e1 toj\u00e1st \u00e9s a kolb\u00e1szb\u00f3l, mivel puha volt, nem karik\u00e1kat, hanem csak \u00fagy csipkedtem bel\u0151le. Erre ker\u00fclt 1 kev\u00e9s besamel \u00e9s tejf\u00f6l. J\u00f6tt a k\u00f6vetkez\u0151 sor. A legv\u00e9g\u00e9n tejf\u00f6l ker\u00fcl r\u00e1, majd aluf\u00f3li\u00e1val lefedve a s\u00fct\u0151be tettem.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>

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Nagyj\u00e1b\u00f3l 1 \u00f3ra alatt megs\u00fcl \u00e9s a f\u00f3li\u00e1t lev\u00e9ve meg is pirul.<\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>

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Ma c\u00e9kl\u00e1val ett\u00fck. <\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/span><\/div>","type":"rich"}